Our society operates under a clear statutory mandate to uplift the technical, financial, and environmental standards of the rice milling industry in the Eastern Province while protecting both producer farmers and domestic consumers.
Transition member mills from sun-drying and rubber-roll hullers to automated multi-stage paddy dryers and computer-vision optical sorters, raising average head-rice recovery from 62% to 68%.
Provide low-interest seasonal credit lines during peak Maha (Feb–Apr) and Yala (Jul–Sep) harvests so small and medium millers can purchase wet paddy without distress borrowing.
Maintain transparent daily price discovery between paddy farmers and millers, preventing seasonal price crashes at harvest while adhering to national consumer price guidelines.
Ensure every sack of rice leaving Kalmunai carries batch traceability, verified <14% moisture content, zero chemical adulteration, and under 0.1% foreign matter.
Convert 100% of rice husk byproducts into clean thermal energy for parboiling boilers and install rooftop solar arrays across member warehouses to cut carbon emissions.
Establish direct supply contracts with national retail chains, hospitality groups, and ethnic diaspora export buyers in the Middle East, Europe, and Canada for authentic Red Raw and Keeri Samba rice.
Whether you are an Ampara District mill owner seeking membership or a wholesale buyer sourcing sortexed Nadu, Samba, and Red Raw rice—our Secretariat is ready to assist.